
Pastries
Anne
by
- Pastries - Desserts - Sweets -
Proudly made in Queens
Pastries & Me
The love affair
I never learned how to bake as a kid. Growing up, dessert time involved going to the mall and picking up desserts at a bakery. It wasn't until several years ago, I decided to bake from scratch. My family and friends were blown away by the textures, flavors, and creativity of my baked products. With their support, I decided to enroll in the Pastry & Baking Arts Program at the Institute of Culinary Education (ICE). I externed at Daniel, a Michelin star restaurant, as part of the pastry team under Chef Ghaya Oliveira. I then joined the pastry team at Locanda Verde, a five-star Italian cuisine restaurant until the pandemic came.
Baking makes me happy even the pandemic could not stop my love for baking. In fact, it ignited my passion. I began to experiment with various flavors and textures, to create unique, delicious, and most of all healthy pastries.

Pastries & Desserts
FOR THE SWEETEST MOMENTS IN LIFE
We believe in the value of homemade, imaginative handcrafted quality delicious baked goods. Whether you’re looking for a quick bite or something to bring home and share, we have it all. Call or email us for the sweetest moment in life.
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“Doing what you love is freedom.
Loving what you do is happiness.”